Years
2018-19
Ana Isabel Quirola Garces
From Quito, Ecuador where she completed her BA degree in Food Engineering at the Universidad de San Francisco de Quito and recently completed her MBA degree in Entrepreneurship and Innovation at the Hebrew University of Jerusalem. She is interested in food engineering, agriculture and development finance. Her work has focused upon research management and entrepreneurship and is interested is sustainable food production.
Currently working as a Marketing Lead at Latam.